You are looking at  11-20 of 87 articles

View:

Biodiversity Loss  

Tom Oliver

This is an advance summary of a forthcoming article in the Oxford Research Encyclopedia of Environmental Science. Please check back later for the full article. ... More

Cities, Green Space, and Mental Well-Being  

Jenny Roe

Mental and behavioral disorders account for approximately 7.4% of the global burden of disease, with depression now the world’s leading cause of disability. One in four people in the ... More

Climate Change Impacts on Agriculture across Africa  

Laura Pereira

Confidence in the projected impacts of climate change on agricultural systems has increased substantially since the first Intergovernmental Panel on Climate Change (IPCC) reports. In ... More

Conservation in the Amazon  

Marc Dourojeanni

This is an advance summary of a forthcoming article in the Oxford Research Encyclopedia of Environmental Science. Please check back later for the full article. ... More

Cooperation over Transboundary Water Resources in International Law  

Owen McIntyre

This is an advance summary of a forthcoming article in the Oxford Research Encyclopedia of Environmental Science. Please check back later for the full article. ... More

The Cultivation and Environmental Impact of Mushrooms  

Shu Ting Chang and Solomon P. Wasser

Online publication date:
Mar 2017
The word mushroom may mean different things to different people in different countries. Specialist studies on the value of mushrooms and their products should have a clear definition of ... More

Cultivation and Impact of Wheat  

Peter Shewry

Online publication date:
Nov 2016
Wheat is the most widely grown food crop in the world and the dominant staple crop in temperate countries where it contributes between about 20% and 50% of the total energy intake. About ... More

Cultivation, Improvement, and Environmental Impacts of Tea  

Mainaak Mukhopadhyay and Tapan Kumar Mondal

Online publication date:
Apr 2017
Tea, the globally admired, non-alcoholic, caffeine-containing beverage, is manufactured from the tender leaves of the tea [Camellia sinensis (L.)] plant. It is basically a woody, perennial ... More

Dairy, Science, Society, and the Environment  

Christopher Lu

Online publication date:
Jul 2017
Dairy has intertwined with human society since the beginning of civilization. It evolves from art in ancient society to science in the modern world. Its roles in nutrition and health are ... More

Ecological Effects of Environmental Stressors  

Bill Freedman

Regimes of environmental stress are exceedingly complex. Particular stressors exist within continua of intensity of environmental factors. Those factors interact with each other, and their ... More

View: